When it comes to international trade, each product is assigned a specific code known as the Harmonized System (HS) code. These codes are used to classify goods and determine the applicable customs duties and trade policies. In this article, we will delve into the details of HS Code 07108085, which pertains to Brussels sprouts that are uncooked or cooked by steaming or boiling in water, frozen, and reduced in size.
HS Code 07108085 refers to Brussels sprouts that have been frozen after being cooked by steaming or boiling in water. These sprouts are also available in their uncooked form. Additionally, the product has undergone a reduction in size, which may be due to trimming or cutting.
The bound or most-favored-nation (MFN) duty rate for Brussels sprouts falling under HS Code 07108085 is 14%. This means that when a country lowers trade barriers or opens up a market, it must do so for the same goods or services from all its trading partners. Hence, the duty rate remains consistent.
The quantity unit for Brussels sprouts under this HS code is kilograms (KG). This unit of measurement is used to determine the weight of the imported or exported product.
HS Code 07108085 is eligible for various special tariff preference programs, which offer reduced or duty-free treatment for imports. The specific programs and their corresponding rates are as follows:
HS Code 07108085 is relevant for both importing and exporting Brussels sprouts between various US states. The specific states involved in the import and export of this product may vary based on market demand and supply.
HS Code 07108085 represents Brussels sprouts that are uncooked or cooked by steaming or boiling in water, frozen, and reduced in size. The code helps classify this product for international trade and determines the applicable duty rates and special tariff preference programs. Understanding these details is crucial for importers, exporters, and policymakers involved in the global Brussels sprouts trade.