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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 20079110: Citrus Fruit Pastes and Purees

Citrus fruit pastes and purees fall under the HS Code 20079110. This code is used to classify and identify this particular product in international trade. In this article, we will explore the details of this HS code, including its product description, duty rates, quantity unit, and special tariff preference programs.

Product Description

The HS Code 20079110 refers to cooked preparations of citrus fruit pastes and purees. It includes processed products made from citrus fruits such as oranges, lemons, limes, and grapefruits. These pastes and purees are typically used in the food industry as ingredients for various culinary preparations.

Duty Rates

The bound or most-favored-nation (MFN) duty rate for HS Code 20079110 is 11.2%. This means that whenever a country lowers a trade barrier or opens up a market, it must do so for the same goods or services from all its trading partners. Therefore, the duty rate of 11.2% applies to imports of citrus fruit pastes and purees from any country.

Quantity Unit

The quantity unit for HS Code 20079110 is kilograms (KG). This means that the weight of the imported or exported citrus fruit pastes and purees is measured in kilograms.

Special Tariff Preference Programs

Several special tariff preference programs are applicable to imports of citrus fruit pastes and purees under HS Code 20079110. These programs provide preferential treatment in terms of reduced or duty-free rates. The specific programs and their corresponding rates are as follows:

These special tariff preference programs aim to promote trade and economic cooperation between countries by reducing or eliminating import duties on specific products, including citrus fruit pastes and purees.

HS Code 20079110 classifies citrus fruit pastes and purees in international trade. This article provided an in-depth explanation of the HS code, including its product description, duty rates, quantity unit, and special tariff preference programs. Understanding the HS code and its associated details is essential for importers, exporters, and trade professionals involved in the global trade of citrus fruit pastes and purees.



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