HS Codes | 02013030 | Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in add. US note 3 to Ch. 2 | Harmonised Code

Type	Information
HS Code	02013030 (0201.30.30)
Product description	Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in add. US note 3 to Ch. 2
Bound?	10% Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit	kilograms (KG)
MFN duty rate	10% Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.

Special tariff preference programs	*Free (A+,AU,BH,CA,CL,D,E,IL,J,JO,MA,MX,OM,P,PE,SG)** Detail: Free : Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading (duty-free treatment) Australia Special Rate Bahrain Special Rate NAFTA for Canada (duty-free treatment) Chile Special Rate Africa Growth and Opportunity Act (AGOA) (duty-free treatment) Certain countries or products excluded from CBI eligibility Israel Special Rate (duty-free treatment) Andean Trade Preference Act (ATPA) Jordan Special Rate Morocco Special Rate NAFTA for Mexico Oman Special Rate Dominican Republic-Central American Special Rate (DR-CAFTA) Peru Special Rate Singapore Special Rate

Importing US states 020130	District of Columbia South Dakota
Exporting US states 020130	Colorado Hawaii Iowa Kansas Nebraska South Dakota
Code in major importing and exporting languages	تخفيضات لحوم الأبقار (باستثناء عالي التأهيلية. تخفيضات لحوم البقر)، العظم، وتجهيزها، طازجة أو chld، أن descr الوظيفة. مذكرة الولايات المتحدة 3 إلى الفصل. 2 Rinderfleischstücke (mit Ausnahme hoch qual. Rindfleisch schneidet), ohne Knochen, verarbeitet, frisch oder chld., Beschr in zus. US Anmerkung 3 zu Ch. 2 cortes de carne de bovino (excepto-alta qual. cortes de carne), sin hueso, procesados, frescos o chld., descr en add. nota 3 a los Estados Unidos Ch. 2 coupes de viande bovine (à l`exception de haute qual. coupes de boeuf), désossé, transformés, frais ou enf., descr en ajouter. Note US 3 Ch. 2 गोजातीय मांस में कटौती (उच्च qual को छोड़कर। गोमांस कटौती), कमजोर, संसाधित, ताजा या chld। ऐड में descr। अमेरिका टिप्पणी 3 Ch करने के लिए। 2 （高クアル。牛肉のカットを除く）牛の肉のカット、骨なし、加工し、新鮮またはCHLD。、追加でDESCR。 Chの米国ノート3。 2 소 고기 (높은 QUAL 제외. 쇠고기 삭감) 삭감, 뼈없는 신선 또는 CHLD 처리., 추가의 DESCR. 채널에 미국 주 3. 이 cortes bovinos de carne (exceto alta-qual. cortes de carne bovina), desossadas, processados, frescos ou chld., descr em add. nota US 3 a Ch. 2 Бычьи куски мяса (за исключением ВЫСОКОГО каче. Говяжьи порезы), без костей, обработанные, свежие или CHLD., DESCR в оных. США примечание 3 к гл. 2 牛分割肉（除高QUAL。牛肉切块），去骨，加工，鲜用或CHLD，DESCR中添加。我们注意到3章。 2

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Harmonized System Codes • Schedule B • Harmonized Commodity Description