HS Codes | 16041480 | Bonito (Sarda spp.), not in oil | Harmonised Code

Type	Information
HS Code	16041480 (1604.14.80)
Product description	Bonito (Sarda spp.), not in oil Goods with HS code 160414000 are frozen fish fillets, commonly used in the food industry. They are typically shipped and stored at temperatures below -18°C to maintain their quality and freshness.
Bound?	6% Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit	kilograms (KG)
MFN duty rate	6% Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.

Special tariff preference programs	Free (A+,AU,BH,CA,CL,D,E,IL,J,JO,MA,MX,OM,P,PE,SG) Detail: Free : Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading (duty-free treatment) Australia Special Rate Bahrain Special Rate NAFTA for Canada (duty-free treatment) Chile Special Rate Africa Growth and Opportunity Act (AGOA) (duty-free treatment) Caribbean Basin Initiative (CBI) Israel Special Rate (duty-free treatment) Andean Trade Preference Act (ATPA) Jordan Special Rate Morocco Special Rate NAFTA for Mexico Oman Special Rate Dominican Republic-Central American Special Rate (DR-CAFTA) Peru Special Rate Singapore Special Rate

Importing US states 160414
Exporting US states 160414
Code in major importing and exporting languages	بونيتو (سردا النيابة.)، وليس في مجال النفط Bonito (Sarda spp.), Nicht in Öl Bonito (Sarda spp.), No en aceite Bonite (Sarda spp.), Et non dans l`huile बोनिटो (शारदा एसपीपी।), तेल में नहीं ボニート（サルダ属）ではなく、油中 보니 토 (사르다 종.),하지 오일 Bonito (Sarda spp.), Não em óleo Бонито (Sarda SPP.), А не в масле 鲣鱼（鲣属），而不是在油

	Similar: 16041120-prepared-or-preserved-salmon-whole-or-in-pieces 16041140-prepared-or-preserved-salmon-whole-or-in-pieces 16041220-prepared-or-preserved-herrings-whole-or-in 16041240-herrings-whole-or-in-pieces-but-not-minced-in 16041260-herrings-prepared-or-preserved-whole-or-in 16041310-smoked-sardines-in-oil-not-skinned-nor-boned 16041320-sardines-not-smoked-sardinella-brisling-or 16041330-sardines-sardinella-brisling-or-sprats-skinned 16041340-sardines-sardinella-brisling-sprats-in 16041390-sardines-sardinella-and-brisling-or-sprats-not 16041410-tunas-and-skipjack-whole-or-in-pieces-but-not 16041422-tunas-and-skipjack-not-in-oil-in-airtight 16041430-tunas-and-skipjack-not-in-oil-in-airtight 16041440-tunas-and-skipjack-not-in-airtight-containers 16041450-tunas-and-skipjack-not-in-airtight-containers 16041470-bonito-sarda-spp--in 16041480-bonito-sarda-spp--not-in 16041620-anchovies-whole-or-in-pieces-but-not-minced-in 16041640-prepared-or-preserved-anchovies-whole-or-in 16041660-prepared-or-preserved-anchovies-whole-or-in 16041910-bonito-yellowtail-and-pollock-whole-or-in 16041920-prepared-or-preserved-fish-nesi-whole-or-in 16041925-bonito-yellowtail-and-pollock-whole-or-in 16041930-prepared-or-preserved-fish-nesi-whole-or-in 16041940-fish-sticks-and-like-products-of-any-size-or 16041950-fish-sticks-and-like-products-of-any-size-or 16041960-prepared-or-preserved-fish-nesi-in-oil-and-in 16041980-prepared-or-preserved-fish-whole-or-in-pieces 99160410-oman-goods-in-subheading-0401-30-75-and-like 99160411-oman-goods-in-subheading-0401-30-75-above-u-s 99160412-oman-goods-in-subheading-0402-21-90-or-0403-90-65 99160413-oman-goods-in-subheading-0403-90-78-above-u-s 99160414-oman-goods-in-subheading-0405-10-20-above-u-s 99160415-oman-goods-in-subheading-0405-20-30-2106-90-26-or 99160416-oman-goods-in-subheading-0405-90-20-above-u-s 16041500-prepared-or-preserved-mackerel-whole-or-in Bonito Sarda spp. not oil More on HS code 16041480

Harmonized System Codes • Schedule B • Harmonized Commodity Description