| Type | Information |
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| HS Code | 20019034 (2001.90.34) |
| Product description |
Onions, prepared or preserved by vinegar or acetic acid HS code 200190650 refers to a type of sweetened milk that is used in cooking and baking. It is commonly exported from countries such as the United States and Canada. |
| Bound? | 3.6% Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
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| Quantity unit | kilograms (KG) |
| MFN duty rate | 3.6% Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
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| Special tariff preference programs | Free (A,AU,BH,CA,CL,E,IL,J,JO,MA,MX,OM,P,PE,SG) Detail: Free :  Generalized System of Preferences (GSP) (duty-free treatment) Australia Special RateBahrain Special RateNAFTA for Canada (duty-free treatment)Chile Special RateCaribbean Basin Initiative (CBI)Israel Special Rate (duty-free treatment)Andean Trade Preference Act (ATPA)Jordan Special RateMorocco Special RateNAFTA for MexicoOman Special RateDominican Republic-Central American Special Rate (DR-CAFTA)Peru Special RateSingapore Special Rate |
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| Importing US states 200190 |
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| Exporting US states 200190 |
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| Code in major importing and exporting languages |
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| Similar: 20019010-capers-prepared-or-preserved-by-vinegar-or 20019020-capers-prepared-or-preserved-by-vinegar-or 20019025-artichokes-prepared-or-preserved-by-vinegar-or 20019030-beans-prepared-or-preserved-by-vinegar-or-acetic 20019033-nopalitos-preserved-by 20019034-onions-prepared-or-preserved-by-vinegar-or 20019035-pimientos-prepared-or-preserved-by-vinegar-or 20019038-vegetables-including-olives-nesoi-prepared-or 20019042-chestnuts-prepared-or-preserved-by-vinegar-or 20019045-mangoes-prepared-or-preserved-by-vinegar-or 20019048-chinese-water-chestnuts-prepared-or-preserved-by 20019050-walnuts-prepared-or-preserved-by-vinegar-or 20019060-fruits-nuts-and-other-edible-parts-of-plants Onions prepared preserved by vinegar acetic acid More on HS code 20019034 |
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