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Harmonized System Codes • Schedule B • Harmonized Commodity Description
Searched for: Citrus
08129020-citrus-fruit-provisionally-preserved-but
08140080-peel-of-citrus-fruit-excl-orange-or-citron-and
08052000-mandarins-including-tangerines-and-satsumas
08055030-tahitian-lines-persian-limes-and-other-limes-of
08055040-limes-of-the-citrus-aurantifolia-variety-fresh
08059001-citrus-fruit-not-elsewhere-specified-or
20083055-clementines-wilkings-and-similar-citrus-hybrids
19042010-prep-food-in-airtght-cont-of-unroast-cereal
20093140-citrus-juice-of-any-single-citrus-fruit-other
20093160-citrus-juice-of-any-single-citrus-fruit-other
20093960-citrus-juice-of-any-single-citrus-fruit-other
20060060-citrus-fruit-or-peel-of-citrus-or-other-fruit
20079110-citrus-fruit-pastes-and-purees-being-cooked
20079190-citrus-jams-fruit-jellies-and-marmalades-other
20083010-peel-of-oranges-mandarins-clementines-wilkings
20083030-peel-of-citrus-fruit-nesi-otherwise-prepared-or
20083037-citrus-fruit-pulp-other-than-orange-otherwise
20083096-citrus-fruit-nesoi-including-bergamots--other
20089210-mixtures-of-fruit-or-edible-parts-of-plants-in
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